Chef Cathy Vogt recently held a Summer Taco Cooking Party at Watergrasshill Bed and Breakfast in New Paltz, NY. Attendees learned how to chop, pan sear, season and work with local ingredients to create a delicious meal. I participated in this hands-on cooking class. My task was to make 2 salsas, tomato-pepper and mango salsa. We all worked as teams and shared a delicious meal of Summer Squash & Basil Soup, Pan Seared Chili Lime Cod, Spicy Mushroom Walnut Taco filling, fruit salsa, guacamole, crunchy vegetable slaw. The food was fresh and flavorful. Read more
Take a moment to remember a holiday from your childhood. My hope is that you can recall some magical memories that warm your heart. My memories not only fill my heart, but my stomach, and are centered on the family meal and the preparation.